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Classic tomato and mozzarella pizza.
Ingredients
- ๐ Tomato 3
- ๐พ Flour 3 cups
- ๐ง Mozzarella 250 g
- ๐ง Salt 1 tsp
- ๐ซ Olive oil 2 tbsp
Steps
- Make yeast dough and rest 1 hour.
- Stretch, top with crushed tomato and mozzarella.
- Bake at max heat 10 min.
- Add basil and oil.